Cake:
1 white cake mix
1 small box pistachio instant pudding
1 cup oil
3 eggs
1 cup ginger ale
Icing:
9 oz Cool Whip
1 cup milk
1 small pistachio pudding
Mix cake ingredients well pour into 8" or 9" cake pans. Bake at 350 degrees for 30 to 35 min or until toothpick comes out clean. Cool cake. Mix icing ingredients well and spread on cool cake.
from Dot Guillot
No comments:
Post a Comment