I am a peanut butter lover and combined with chocolate this is divine. You will not be disappointed!
6oz semisweet chocolate, cut into chunks
1/3 cup packed light brown sugar
1/2 cup milk
1/2 cup chunky peanut butter
In a medium saucepan over med-low heat, combine the chocolate, brown sugar, and milk. Stir until the chocolate is melted. Add the peanut butter and cook, stirring, until heated through. Transfer to a fondue pot and keep warm over low heat.
Makes 2-1/4 cups or 6 servings
From Fondue by Lou Seibert Pappas
**Dippers**
Marshmallows, tangerines, banana slices, apple slices, pear slices, mango slices, angel food cake/pound cake, cut into 1-in cubes
